Master bar pricing: calculate pour costs, apply strategic markups, and use dynamic pricing to maximize profits. Learn proven strategies for beer, liquor, wine, and cocktails that keep customers happy.
Specialized restaurant CPAs navigate your unique challenges—volatile cash flow, tipped wages, slim margins—helping you optimize profits and uncover hidden tax savings worth thousands annually.
Calculate UK severance pay correctly: 2+ years service required, age-based multipliers (0.5-1.5 weeks), £700 weekly cap, £21,000 max statutory. Learn the formula, tax rules, and when to offer enhanced packages.
Restaurant investing offers 3-9% margins with ROI in 3-5 years. Learn to evaluate opportunities through financial analysis, location research, and creative financing—from due diligence to grand opening success.
Table turnover rate measures how many times each table serves different parties per shift. Formula: Parties Served ÷ Tables. Optimize with staggered reservations, kitchen efficiency, and staff training to boost revenue 20%+.
Federal law doesn’t require Sunday premium pay—it’s treated like any weekday. Only Massachusetts and Rhode Island mandate premiums for specific industries, but restaurants are typically exempt. Many offer it voluntarily for competitive advantage.
The restaurant industry is Britain’s largest private sector employer, but salary expectations vary dramatically across roles and experience levels.
Restaurant manager wages in the UK vary dramatically based on location, experience, and establishment type.
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